Vegan Fish Fillet
Non-GMO fermented soy protein, konjac wild yam, tapioca and seaweed. Handcrafted to create an uncanny texture.
ICHIZA EATS brings you the highest quality, handcrafted, plant-based meat on the planet! Taiwanese Taoists have been creating meat alternatives for over two hundred years and we are excited to bring that to you! Use our vege-meat in your favorite recipes and keep on cooking!
Ingredients: Textured soy protein, Soy protein powder,
Water, Konjac powder, Soybean oil, Tapioca starch,
Weight: 452g (16oz)
Cooking Methods: Ready to eat, Try in soups, Stir fry, or Ramen
Storing Methods: Frozen below 0°F (-18°C), Keeps up to 1 Year
Distributor: Layonna Vegetarian, 510.763.3168, Oakland CA, 94607